APPLICATION FOR DEHYDRATED ONION PRODUCTS

» Onion Flakes

Widely used in varied food preparations wherever alongwith onion flavor & taste, onion's appearance & texture is desired and can be easily used in salads & other preparations / servings after re-dehydration.

» Onion Chopped (Size: 3.0 - 5.0 mm)

Used in dry soups, mixes, specialty ethnic food preparations, canned/dried/frozen vegetable mixes, dry casserole mixes, stuffing mixes, food service & fast food and particularly when large onion pieces are desired.
 

» Onion Minced (Size: 1.0 - 3.0 mm)

Mainly used in preparation of soups, souces, canned/dried/frozen foods, salad dressings, meat products and other food products whenever onion flavor or taste is required.

» Onion Granules (Size: 0.1 - 0.5 mm & 0.5 to 1.0 mm)

Particularly applied in Vegetables & Meat preparations, gravies, sauces, seasoning salad dressings, cheese, crackers etc.

» Onion Powder

Free flowering powder is used in soups, sauces, seasoning, meat products and suitable for varied food preparations, particularly when strong onion flavor and taste is desired.